PERFECT COFFEE
Peru
Peru
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Certification/Grading: FT, Organic
Roast: Medium
Tasting Profile: Salted caramel, silky sweet, citrus
Grower: Cooperativa Agricola de Servicisios Norandino
Variety: Caturra, Bourpon, Catuai, Pache, & Catimor
Region: Piura, Amazonas, Peru
Altitude: 1100-1700 M
Soil Type: Clay Minerals
Process: Gully washed and dried in the sun.

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SHIPPING
The whole bean coffee is shipped the same day it is roasted, and the ground coffee is shipped the day after roasting. Because of this, your order will take 1-5 business days before our roasters are ready to ship it. Once shipped, it can take an additional 2-5 business days, depending on you location via standard ground shipping by USPS.